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A New F&B Experience at Equinox

July 11, 2021   \\\   Posted By CandorTechSpace

A New F&B Experience at Equinox Dining area

With its pleasing ambience and variety of delicious cuisines on offer, the newly launched ‘Indulge’ (a multi-cuisine food hall) at Equinox in Mumbai is already becoming popular among the tenants and employees working on the premises.

At Brookfield Properties, we always work towards enhancing the employee experience across our campuses, through infrastructural upgrades, operational improvements, events and workshops, placemaking initiatives, etc. For instance, Equinox in Mumbai recently launched a multi-cuisine food hall named ‘Indulge’.

A GASTRONOMIC DESTINATION

Located on the ground floor of Tower 3 in the Equinox campus, Indulge offers the best of Asian, Continental as well as North and South Indian cuisines. Here, you will get to feast on everything from biryanis and parathas to dosas and pav bhaji. Also on offer are baked delights and healthy food bowls and juices. You can add a refreshing note to your meal with Indian beverages, revitalise yourself with espresso or go the healthy route with green tea. And all of this at reasonable prices, that too without any compromise on quality!

Counter for healthy bowls and juices
Booth seating

CONVENIENCE OF ORDERING

For effortless food ordering and payment at Indulge, we have partnered with HungerBox, a business-to-business (B2B) food tech start-up. All you need to do is log on to the HungerBox app, browse through the menu at Indulge, decide your selection, and place the order after making the payment online. You can collect your order from the kiosk using a QR code once you receive a notification on your mobile phone. If you do not have the HungerBox app installed on your mobile phone, you can place your order and pay for it at Indulge itself. Once your order is ready, you can collect it from the kiosk using a coupon or receipt. You can also order food from the comfort of your desk via the HungerBox app.

Indulge has been designed by Space Matrix as a space for people to mingle, mix and just be themselves. It also a space where the interiors interact with the exteriors. – Meghna Vajani, Director – West India, Space Matrix

A PLEASANT AMBIENCE

With an area of about 28,000 sf, Indulge has beautiful interiors that add to the overall dining experience. It has been designed by global design firm Space Matrix as a space for people to mingle, mix and just be themselves.

Indulge is also a space where the interiors interact with the exteriors. It is free of walls in the interiors so that people on the premises can enjoy the view of the beautiful central courtyard through the windows. The windows, which run from the ceiling to nearly the floor, also allow daylight to flow in and create a feeling of transparency in the space. Indulge is equipped with specialist lighting to cater to the mood of diners from day into the night. Further, it has been designed using materials that resonate with the concept of bringing the outside in. Natural stones and motives of nature have been incorporated in the ceiling, flooring and colours.

The spacious food hall is divided into kiosks complete with different styles of seating (including booths) that offer a total seating capacity of 400. If there one thing that Indulge is more than ideal for, it is you and your motley crew of friends getting together for parties or simply to have fun. It also has ‘The Nook’, a private dining area where you can host team lunches and celebrations.

Another highlight at Indulge is the ‘O’ bar overlooking the central courtyard. When lit up in the evenings, it completely changes the mood of the space and creates a fun and joyful atmosphere for everyone to share. Moreover, as the glazed wall merely acts as a sheer curtain, this is when you can truly experience the feeling of being one with the courtyard.

Dining area
Dining area

FRIENDLY STAFF

The team operating Indulge has been trained as per the highest standards to make guests feel comfortable and welcome. They have worked and trained with reputable F&B brands across India.

The executive chef at Indulge is Mrinmoy Acharya, who has worked with iconic brands in the industry, including Indigo Deli, The Tasting Room and Moshe’s. He has also set-up popular new-age brands such as Yellow Tree Café and The Mocking Bird.

SAFETY NORMS IN PLACE

In the new normal, we have been making every effort to ensure that safety never takes a back seat across our campuses. Indulge, just like the rest of the Equinox campus, follows strict protocols of health, hygiene and safety. The rigorous measures in place here include conducting temperature checks, ensuring social distancing, providing hand sanitisers and regularly sanitising the space.

If you are working at Equinox and want to satisfy your appetite with some delicious food and beverage in the safest way possible, look no further than Indulge, our multi-cuisine food hall!



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